![The "Mostbratl" – a popular Mostviertel specialty, © weinfranz.at](http://www.mostviertel.at/images/i5awu6s_wgo-/mostbratl-mostviertelska-specialita.jpg "The "Mostbratl" – a popular Mostviertel specialty, © weinfranz.at")
Gasthaus Kerschbaumer
Tavern / inn
This business is excellent…
Description
Gasthaus Kerschbaumer in Waidhofen an der Ybbs is a popular venue for meetings, weddings and celebrations, the lunch and a la carte business are other delicious building blocks. Dairy products are sourced by Johannes Kerschbaumer from the Lueg farm, and fruit and vegetables are partly from his own harvest. What many do not know: At Gasthaus Kerschbaumer, delicious ice cream is produced in-house. And there is even a special Kerschbaumer cycling jersey for sporty regulars.
After stations at home and abroad, the enthusiastic hobby cyclist Johannes Kerschbaumer returned to his parents' business, and since the beginning of 2015 he has managed the inn, which has been in existence since 1895. The equally down-to-earth and innovative inn is also recommended for cyclists. Particularly worth seeing: a former stable was turned into a guest room, the "Kwölb", for about 80 guests.
The inn Kerschbaumer is a member of the Eisenstraße-Wirte.
